Category: Olive Oils
Gremolata is a traditional Italian herb condiment made with fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils. Serve with fish, osso buco, veal and other slow braised dishes to add a zip of flavor. Use this gremolata for marinating poultry, in dressings or pair with The Mighty Olive's Sicilian lemon white balsamic condimento or jalapeno white balsamic.
This simple, healthy breakfast is a staple in my household. My kids love it for its comforting nature. I love it as a way to start their mornings off right.