2 lbs Brussels Sprouts, trimmed and thinly sliced
1c walnuts chopped
1/4c The Mighty Olive EVOO
1c red onion, chopped
1c dried cranberries
Salt and pepper to taste
Toast walnuts over medium heat (no butter or oil) - 3-5 minutes
Warm The Mighty Olive EVOO in pan. Add Brussels sprouts, onion, salt and pepper. Stir until wilted.
Remove from heat. Place Brussels sprouts mixture, toasted walnuts and cranberries into salad bowl and combine.
Serves 10-12 people